After the long weeks of harsh winter weather, finally we could get outside of the classroom and start realizing our garden plan.
First, we started the seeding of tomatoes, peppers, peas, beans, and salad greens in little pots. Some of the seeds were of local, traditional species. Besides these, we used high value organic seeds, therefore we dealt with them carefully, placing one seed in one little hole. We watered them and placed the pots inside, in a room with abundant sunlight.